Small appetizer in Turkish cuisine Crossword Clue

HomePublisherNew York Times1 June 2024
Greetings to all New York Times crossword lovers!
Today we are going to solve the crossword clue "Small appetizer in Turkish cuisine" ,After checking out all the recent clues we got the best answer below:

Best Answer:
MEZE

Understanding Today's Crossword Puzzle

The clue "Small appetizer in Turkish cuisine" leads us to the answer "MEZE" for several reasons. Firstly, "small appetizer" is a key phrase that indicates a dish served before the main course, commonly found in many culinary traditions. In Turkish cuisine, meze refers to a selection of small dishes served as appetizers or snacks, often accompanied by drinks or as part of a larger meal. Meze dishes can include a variety of items such as hummus, dolmas, olives, and grilled vegetables, providing a diverse and flavorful start to a meal. This connection between the description of a small appetizer and the specific term "MEZE" makes it a fitting answer for today's crossword clue.



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Definition of "MEZE"

(in Turkish, Greek, and Middle Eastern cooking) a selection of hot and cold dishes, typically served as an hors d'oeuvre

Example :
  • sit down to a Cyprus meze and a glass of wine

  •  The Crossword clue "Small appetizer in Turkish cuisine" published 1 time/s & has 1 answer/s. 
    CrosswordDateAnswer
    New York Times1 June 2024MEZE


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